An unforgettable experience awaits any aspiring chef or food enthusiast. Join our celebrity chefs for a series of hands-on sessions, where you can create an exciting menu of your choice. At the Grand Hotel, this isn't just about cooking with chefs-it goes beyond the kitchen.
We have crafted a unique garden compound on the hillside farm just above the hotel, exclusively for this innovative experience. Here, you'll find a variety of vegetables and herbs, all ready for you to explore. Guests are invited to visit the farm, select fresh produce ready for harvest, and bring it back to the hotel to cook under the expert guidance of a chef. For your convenience, neat garden baskets, tools, and aprons are provided for your harvesting excursion.
This vegetable harvesting and cooking experience lasts approximately four hours. If you prefer a focus solely on cooking, our chefs can tailor the menu to your specific preferences.
Discover this novel farm-to-table concept with a truly hands-on experience.
Reserve your seat, savor the moment – Where Tables Meet Taste